Sometimes I forget how the simple things can be pleasing. Today my Master worked in the yard all day and he wanted something light for dinner. He said shrimp, bean sprouts, or salad sounds good.
I incorporated all three into a meal. I made garlic and basil shrimp which I put over a spring salad and bean sprouts. I used balsamic and basil vinaigrette for the salad. I also put rice crackers around the side of salad.
My Master was very pleased with the salad. It really mad him happy and it pleased him a lot. He was more excited about this meal then some of the complex meals that take hours to make. I think tonight worked to remind me that simple meals are pleasing too.
-emma
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